| Place of Origin |
Guangxi China (Mainland) |
| Usage |
Food Flavor |
Product NameAnisaldehydeIUPAC Name4-methoxy benzaldehydeSynonyms Namesp-anisaldehydeMolecular FormulaC8H8O2Molecular Weight136.15Structural FormulaCAS NO.123-11-5FEMA NO.2760Product descriptionObtained by chemical synthesis from natural anethole.Function & ApplicationUsed in fennel, apricot, cream, caramel, cherry, chocolate, nuts, peach, raspberry, strawberry, spice, vanilla, nuts and other food flavor.As a midifer for gun confection.Intermediate for pharmaceuticals,perfumery, pesticide and other fine chemicals.Storage conditionTo be kept in closed container, in a dark, fresh and dry place.Shelf life24 months under perfect package and sealed condition.PackingFluorinated HDPE drum of 5kgs, 25kgs each, or metal drum of 50kgs, 180kgs each.Odor / TasteCharacteristic hawthorn odor.AppearanceLight yellow liquid.Refractive index1.571 1.574Specific gravity1.119 1.123Minimum Purity, GC98.0%